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Warm Cinnamon Spiced Breakfast Quinoa
A cozy and nutritious breakfast featuring quinoa spiced with cinnamon and topped with fresh fruits.
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Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course
Breakfast
Cuisine
American
Servings
3
Ingredients
1.0
cup
quinoa
2.0
cups
almond milk
1.0
tsp
ground cinnamon
0.5
tsp
vanilla extract
0.25
cup
maple syrup
0.25
cup
raisins
0.25
cup
chopped walnuts
0.0
pinch
salt
Instructions
Rinse the quinoa under cold water in a fine mesh strainer.
In a medium saucepan, combine the rinsed quinoa and almond milk. Add a pinch of salt, and bring to a boil over medium-high heat.
Once boiling, reduce heat to low, cover the saucepan, and simmer for about 15 minutes until the quinoa is fluffy and liquid is absorbed.
Remove quinoa from heat and fluff with a fork. Stir in ground cinnamon, vanilla extract, and maple syrup until well combined.
Gently fold in raisins and chopped walnuts to the quinoa mixture.
Spoon the warm quinoa into bowls, and top with fresh fruit like banana slices or berries. Drizzle with more maple syrup if desired.
Serve immediately while warm.
Notes
Adjust sweetness with maple syrup to taste.
Keyword
breakfast, cinnamon, healthy, quinoa