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Chocolate and coconut have long been celebrated as a classic combination in the dessert world. The rich, creamy texture of chocolate pairs beautifully with the sweet, nutty flavor of coconut, creating a delightful medley that tantalizes the taste buds. From decadent cakes to simple candies, this duo has enchanted dessert lovers across the globe. One of the standout recipes that embodies this perfect pairing is the Sweet Chocolate Coconut Bites.

Sweet Chocolate Coconut Bites

Indulge in the delightful flavor of Sweet Chocolate Coconut Bites, a perfect treat that combines rich chocolate with the sweet, nutty essence of coconut. Made with simple, accessible ingredients, these bites are gluten-free and can be prepared quickly for a satisfying snack or last-minute dessert. Packed with healthy fats and fiber, they not only satisfy your sweet cravings but are also a nutritious choice. Create this easily customizable treat that everyone will love!

Ingredients
  

1 cup unsweetened shredded coconut

1/2 cup almond flour

1/4 cup organic honey (or maple syrup for a vegan option)

1/4 cup coconut oil, melted

1/4 cup dark cocoa powder

1/4 teaspoon sea salt

1 teaspoon vanilla extract

1/3 cup dark chocolate chips (dairy-free for vegan)

Optional: 2 tablespoons chopped nuts (e.g., almonds or walnuts) for added crunch

Instructions
 

Mix Dry Ingredients: In a large mixing bowl, combine the unsweetened shredded coconut, almond flour, cocoa powder, and sea salt. Stir well to ensure everything is evenly mixed.

    Combine Wet Ingredients: In another bowl, whisk together the melted coconut oil, honey (or maple syrup), and vanilla extract until smooth and well combined.

      Combine Mixtures: Pour the wet mixture into the bowl with the dry ingredients. Stir thoroughly until all the dry ingredients are completely coated and a thick, sticky dough forms. If using, fold in the chopped nuts for extra texture.

        Chill the Mixture: Cover the bowl with plastic wrap or a lid and refrigerate the mixture for about 30 minutes. This will make it easier to shape the bites.

          Shape the Bites: Once chilled, scoop out tablespoon-sized amounts of the mixture and roll them into balls between your palms. Place each ball onto a parchment-lined baking sheet.

            Melt the Chocolate: In a small microwave-safe bowl, melt the dark chocolate chips in the microwave in 20-second intervals, stirring in between until smooth and creamy.

              Coat the Bites: Dip each coconut ball into the melted chocolate, ensuring they are fully coated. Use a fork to lift them out, letting any excess chocolate drip off before placing them back onto the parchment-lined sheet.

                Chill Again: Once all the bites are coated, refrigerate for an additional 15-20 minutes to let the chocolate set.

                  Serve & Enjoy: Once set, these Sweet Chocolate Coconut Bites are ready to be served! Enjoy them as a delightful snack or dessert.

                    Prep Time, Total Time, Servings: 15 mins | 1 hr | 12-15 bites