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In the world of culinary delights, few combinations are as refreshing and vibrant as shrimp and avocado. The Tropical Shrimp & Avocado Fiesta Wraps encapsulate this perfect pairing, offering a deliciously healthy option for lunch or dinner. This recipe not only emphasizes the flavors of fresh ingredients but also provides a satisfying meal that can be prepared in under 30 minutes. Ideal for families, meal preppers, or anyone seeking a quick, nutritious bite, these wraps are sure to become a staple in your kitchen.

Savory Shrimp and Avocado Salad Wraps

Discover the vibrant and delicious Tropical Shrimp & Avocado Fiesta Wraps! This easy recipe combines fresh shrimp and creamy avocado with crunchy vegetables, all wrapped in a tortilla for a satisfying meal ready in under 30 minutes. Perfect for lunch, dinner, or meal prepping, these wraps highlight the goodness of nutritious ingredients while delivering an explosion of flavor. Elevate your mealtime with this healthy yet indulgent dish!
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Ingredients
  

1 lb fresh shrimp, peeled and deveined

2 ripe avocados, diced

1 cup cherry tomatoes, halved

1 cup cucumber, diced

1/4 cup red onion, finely chopped

1/4 cup fresh cilantro, chopped

2 tablespoons lime juice

1 tablespoon olive oil

1 teaspoon ground cumin

1/2 teaspoon paprika

Salt and pepper to taste

4 large whole wheat tortillas

Optional: hot sauce for an extra kick

Instructions
 

Cook the Shrimp:

    - In a medium skillet, heat the olive oil over medium heat. Add the shrimp and season with cumin, paprika, salt, and pepper.

      - Cook for about 3-4 minutes or until the shrimp turn pink and opaque, stirring occasionally. Remove from heat and let cool slightly.

        Prepare the Salad Mixture:

          - In a large mixing bowl, combine the diced avocados, cherry tomatoes, cucumber, red onion, and chopped cilantro.

            - Drizzle with lime juice and gently toss to combine, ensuring the avocado pieces stay intact.

              Combine the Shrimp:

                - Once the shrimp have cooled, add them to the salad mixture. Gently fold everything together until evenly distributed.

                  Assemble the Wraps:

                    - Lay a tortilla flat on a clean surface. Spoon a generous amount of the shrimp and avocado salad onto the center of the tortilla.

                      - If desired, add a few dashes of hot sauce for spice.

                        - Fold the sides of the tortilla inward, then roll it up from the bottom to enclose the filling completely.

                          Serving:

                            - Slice the wraps in half at a diagonal and serve immediately. These wraps can be enjoyed fresh or wrapped tightly in foil for a delicious on-the-go meal.

                              Prep Time, Total Time, Servings: 15 minutes | 30 minutes | 4 servings