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No-bake desserts are exactly what they sound like: delicious treats that require no baking. These recipes typically rely on refrigeration or chilling to set and achieve the desired texture. The benefits of no-bake desserts are numerous and appealing, especially for those who may feel intimidated by baking or simply lack the time to spend in the kitchen.

No-Bake S’mores Bars

Discover the joy of summer nights with Crispy Delight No-Bake S’mores Bars, a modern twist on a classic treat! This easy recipe captures the beloved flavors of gooey marshmallows, rich chocolate, and crunchy graham crackers without the need for an oven. Perfect for barbecues, movie nights, or when you're craving something sweet. Learn about the essential ingredients, step-by-step instructions, and creative serving suggestions that will make these bars a hit in your home!

Ingredients
  

2 cups graham cracker crumbs

1 cup mini marshmallows

1 cup milk chocolate chips

1/2 cup unsweetened cocoa powder

1/2 cup unsalted butter (melted)

1/3 cup powdered sugar

1 teaspoon vanilla extract

1/2 cup additional mini marshmallows for topping

1/2 cup chocolate chips for drizzling

Instructions
 

Prepare the Pan: Line an 8x8-inch baking dish with parchment paper, leaving some overhang on the sides for easy removal later.

    Make the Base: In a large mixing bowl, combine the graham cracker crumbs, cocoa powder, melted butter, and powdered sugar. Stir until fully combined and the mixture resembles wet sand.

      Add Marshmallows and Chocolate: Fold in the mini marshmallows and milk chocolate chips into the graham cracker mixture until evenly distributed.

        Press into the Pan: Transfer the mixture to the prepared baking dish. Using a spatula or your hands, firmly press the mixture into an even layer at the bottom of the dish.

          Chill: Place the dish in the refrigerator for about 30 minutes to allow the mixture to firm up.

            Prepare the Topping: Once chilled, take the dish out of the refrigerator. Sprinkle the additional mini marshmallows over the top.

              Drizzle with Chocolate: Melt the remaining chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth. Drizzle the melted chocolate over the marshmallow layer.

                Final Chill: Return the bars to the refrigerator for another 15-20 minutes to set the chocolate and marshmallow topping.

                  Slice and Serve: Once set, lift the bars out of the baking dish using the parchment overhang. Cut into squares or rectangles and serve chilled or at room temperature.

                    Enjoy: Dive into the gooey, chocolatey goodness of your No-Bake S’mores Bars!

                      Prep Time: 20 minutes | Total Time: 1 hour | Servings: 12