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Mini Chicken Alfredo Crescent Puffs are a delightful and easy-to-make appetizer that brings a touch of Italian comfort food to your table. These flaky crescent puffs are filled with a creamy chicken Alfredo mixture, making them perfect for parties, game days, or a cozy family dinner. With just a handful of ingredients and simple steps, you can whip up these delicious bites that will impress your guests and satisfy your cravings. This article will guide you through the recipe, provide insights into the flavors and ingredients, and suggest ways to enjoy these tasty puffs.

Mini Chicken Alfredo Crescent Puffs

Discover the irresistible Mini Chicken Alfredo Crescent Puffs, a simple and delicious appetizer that combines flaky crescent dough with a creamy chicken Alfredo filling. Perfect for gatherings or a quick snack, these puffs are customizable to suit your taste, allowing for various fillings and cheeses. Enjoy their savory flavor and flaky texture, and impress your guests with this delightful Italian-inspired treat. Follow the easy recipe to create a crowd-pleaser everyone will love!
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Ingredients
  

1 can (8 oz) refrigerated crescent roll dough

1 cup cooked, shredded chicken

1/2 cup Alfredo sauce

1/4 cup grated Parmesan cheese

1/2 teaspoon garlic powder

1/2 teaspoon Italian seasoning

1/4 teaspoon black pepper

1 cup mozzarella cheese, shredded

Cooking spray or olive oil for greasing

Fresh parsley, chopped (for garnish)

Instructions
 

Preheat the Oven: Preheat your oven to 375°F (190°C). Grease a baking sheet with cooking spray or a light drizzle of olive oil.

    Prepare the Chicken Mixture: In a large mixing bowl, combine the shredded chicken, Alfredo sauce, Parmesan cheese, garlic powder, Italian seasoning, and black pepper. Mix until all ingredients are well combined.

      Roll Out the Dough: Unroll the crescent roll dough and separate it into triangles along the perforated lines. You should have 8 triangles in total.

        Add Filling to Dough: Spoon about a tablespoon of the chicken mixture onto the wide end of each crescent triangle. Sprinkle a small amount of mozzarella cheese on top of the filling.

          Shape the Puffs: Starting from the wide end, roll the crescent triangle towards the point to enclose the filling. Place the rolled puffs on the prepared baking sheet, spacing them about 2 inches apart.

            Bake: Bake in the preheated oven for 12-15 minutes, or until the crescent puffs are golden brown and flaky.

              Garnish and Serve: Once baked, remove from the oven and let them cool for a couple of minutes. Garnish with chopped parsley before serving. Enjoy your Mini Chicken Alfredo Crescent Puffs warm!

                Prep Time, Total Time, Servings: 10 mins | 25 mins | 8 servings