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Avocado toast has taken the culinary world by storm, becoming a staple on breakfast menus and brunch tables alike. Its creamy texture, rich flavor, and nutritional benefits have made it a favorite among food enthusiasts and health-conscious eaters. The beauty of avocado toast lies in its versatility; it can be customized with a variety of toppings, making it suitable for any palate or dietary preference. With the rise of innovative finger foods, the Mini Avocado Toast Bagel Bites have emerged as a fun, easy, and nutritious option that’s perfect for gatherings, snack time, or even a light meal.

Mini Avocado Toast Bagel Bites

Discover the delicious world of Mini Avocado Toast Bagel Bites, a fun and nutritious twist on the beloved avocado toast. Perfect for any occasion, these bite-sized snacks feature mini bagels topped with creamy avocado, offering a satisfying crunch and endless customization options. Packed with healthy fats, fiber, and essential vitamins from avocados, they cater to various dietary preferences. Serve them at parties, for brunch, or as a quick snack anytime!
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Ingredients
  

6 mini bagels (plain or whole grain)

2 ripe avocados

1 tablespoon lemon juice

Salt and pepper, to taste

1 small garlic clove, minced

1/4 teaspoon red pepper flakes (optional)

1/4 cup cherry tomatoes, halved

2 tablespoons feta cheese, crumbled (optional)

Fresh basil or cilantro leaves for garnish

Olive oil, for drizzling

Instructions
 

Preheat the Oven: Begin by preheating your oven to 350°F (175°C).

    Prepare the Bagels: Cut the mini bagels in half horizontally and place them cut-side up on a baking tray. Lightly toast them in the oven for about 5-7 minutes until they're warm and slightly crisp.

      Make the Avocado Mash: In a medium bowl, scoop out the flesh of the ripe avocados. Add the lemon juice, minced garlic, and season with salt, pepper, and red pepper flakes (if using). Mash everything together with a fork until creamy but slightly chunky.

        Assemble the Bagel Bites: Remove the toasted bagels from the oven. Spread a generous amount of the avocado mixture onto each bagel half.

          Add Toppings: Top each avocado-covered bagel with halved cherry tomatoes and sprinkle feta cheese on some for an extra burst of flavor.

            Final Touches: Drizzle a bit of olive oil over the assembled bagel bites for added richness and finish with fresh basil or cilantro leaves for a vibrant touch.

              Serve: Place the bagel bites on a serving platter and enjoy warm or at room temperature. They are perfect as a party appetizer, snack, or a fun brunch item!

                Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 12 halves