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What makes Italian Pasta Salad Skewers so appealing? First and foremost, their colorful presentation is an instant draw. A combination of vibrant vegetables, savory meats, and creamy cheese, all beautifully arranged on skewers, creates a dish that is both appetizing and fun to eat. They embody the essence of Italian cuisine, showcasing fresh ingredients and bold flavors while remaining incredibly easy to prepare.

Italian Pasta Salad Skewers

Discover the vibrant flavors of Italian Pasta Salad Skewers! These colorful skewers combine rotini pasta, fresh vegetables, creamy mozzarella, and savory meats for a delicious and visually appealing dish. Perfect for potlucks, barbecues, or picnics, they are easy to prepare and customizable to suit any dietary preference. With a zesty dressing to tie it all together, these skewers will impress your guests while embodying the warmth of Italian cuisine. Enjoy a delightful taste of Italy that’s sure to be a crowd-pleaser!
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Ingredients
  

8 oz. rotini pasta

1 cup cherry tomatoes, halved

1 cup fresh mozzarella balls (bocconcini)

1 cup pepperoni slices

1 cup cucumber, diced

1/2 cup Kalamata olives, pitted and sliced

1/2 cup bell peppers (red, yellow, or green), diced

1/4 cup fresh basil leaves

1/3 cup extra-virgin olive oil

2 tbsp red wine vinegar

1 tsp Italian seasoning

Salt and pepper to taste

Skewers (8-inch or longer)

Instructions
 

Cook the Pasta: In a large pot, bring salted water to a boil. Add the rotini pasta and cook according to package instructions until al dente. Drain and rinse under cold water to cool.

    Prepare the Dressing: In a small bowl, whisk together the olive oil, red wine vinegar, Italian seasoning, salt, and pepper to taste. Set aside.

      Assemble the Skewers: On each skewer, thread the following ingredients in this order for a colorful presentation: one cherry tomato, one mozzarella ball, a piece of pepperoni, a cucumber cube, a few slices of bell pepper, a couple of olives, and a basil leaf. Continue this pattern until the skewer is filled but leave space at each end for easy handling.

        Coat the Skewers: Place assembled skewers in a large dish or platter. Drizzle the prepared dressing over the top and gently toss to coat.

          Chill and Serve: Allow the skewers to marinate in the refrigerator for at least 30 minutes before serving to let the flavors meld. Serve cold or at room temperature.

            Prep Time, Total Time, Servings: 15 minutes | 45 minutes | Serves 6-8

              Enjoy these vibrant Italian Pasta Salad Skewers at your next gathering or picnic! 🍽️