Go Back
In recent years, wraps have emerged as one of the most sought-after meal options, appealing to a diverse audience ranging from busy professionals to health-conscious families. Their convenience and versatility make them an ideal choice for anyone looking to enjoy a wholesome meal on the go. Among the plethora of wrap recipes, Grilled Chicken Strawberry Wraps stand out as a perfect balance of flavors and textures, making them not only delicious but also visually appealing.

Grilled Chicken Strawberry Wraps

Discover the culinary joy of Grilled Chicken Strawberry Wraps, a refreshing blend that's perfect for any occasion. This recipe combines tender grilled chicken, sweet strawberries, creamy avocado, and tangy feta, resulting in a deliciously satisfying meal. Ideal for busy days or meal prep, these wraps are not only quick to assemble but also nutritious. Explore endless ingredient combinations and elevate your cooking with this vibrant, health-conscious dish.
Print Recipe Pin Recipe

Ingredients
  

2 boneless, skinless chicken breasts

1 cup of fresh strawberries, hulled and sliced

1 avocado, sliced

1 cup mixed greens (like spinach, arugula, and lettuce)

½ cup crumbled feta cheese

1 tablespoon olive oil

1 teaspoon garlic powder

Salt and pepper to taste

4 whole wheat tortillas

2 tablespoons balsamic glaze

Instructions
 

Marinate the Chicken: In a bowl, combine olive oil, garlic powder, salt, and pepper. Add the chicken breasts, ensuring they are well coated. Let marinate for at least 30 minutes (or up to 2 hours in the refrigerator for more flavor).

    Grill the Chicken: Preheat your grill or grill pan over medium-high heat. Once hot, add the marinated chicken breasts. Grill for about 6-7 minutes per side, or until the internal temperature reaches 165°F (75°C). Remove from grill and let rest for 5 minutes.

      Prepare the Wraps: While the chicken is resting, prepare your tortillas. Lay each tortilla flat on a clean surface.

        Assemble the Wraps:

          - Start by placing a handful of mixed greens in the center of each tortilla.

            - Slice the grilled chicken and layer it on top of the greens.

              - Add sliced strawberries and avocado, followed by crumbled feta cheese.

                - Drizzle with balsamic glaze for added flavor.

                  Wrap It Up: Fold in the sides of the tortilla, then roll it tightly from the bottom up to create a secure wrap.

                    Serve: Cut the wraps in half diagonally and serve immediately, or wrap in parchment paper for a tasty on-the-go meal.

                      Prep Time, Total Time, Servings: 30 min | 1 hr | 4 servings