Go Back
Introduction

Frozen Yogurt Chocolate Toffee Rounds

Discover the joy of Heavenly Frozen Yogurt Chocolate Toffee Rounds, a delectable treat that combines creamy Greek yogurt with rich chocolate and crunchy toffee. Perfect for any occasion, these treats offer a guilt-free indulgence without sacrificing flavor. Easy to prepare and store, they're great for summer gatherings or cozy nights at home. With nutritious ingredients like Greek yogurt and natural sweeteners, enjoy a delicious snack that's both satisfying and healthier than traditional desserts.
Print Recipe Pin Recipe

Ingredients
  

2 cups plain Greek yogurt

1/4 cup honey (or maple syrup for a vegan option)

1 teaspoon pure vanilla extract

1/2 cup mini chocolate chips

1/2 cup crushed toffee bits (or Heath bar crumbles)

1/4 cup chopped nuts (optional - almonds or pecans work great)

Pinch of sea salt

Instructions
 

In a mixing bowl, combine the Greek yogurt, honey, and vanilla extract. Stir well until smooth and creamy.

    Fold in the mini chocolate chips, crushed toffee bits, and nuts (if using) into the yogurt mixture. Make sure everything is evenly distributed.

      Line a baking sheet with parchment paper for easy removal.

        Using a tablespoon or a small cookie scoop, drop dollops of the yogurt mixture onto the prepared baking sheet, leaving some space between each round.

          Sprinkle a tiny pinch of sea salt on top of each round for an extra flavor boost.

            Place the baking sheet in the freezer for at least 2-3 hours until the rounds are frozen solid.

              Once fully frozen, remove the rounds from the baking sheet and transfer them into an airtight container, separating layers with parchment paper to prevent sticking.

                Store in the freezer until ready to enjoy. Let sit at room temperature for a couple of minutes before serving for easier eating!

                  Prep Time, Total Time, Servings: 15 mins | 2-3 hours (freezing) | 20 rounds