Frozen Strawberry Basil Lemonade

As the sun shines brightly and the temperatures rise, there's nothing quite as refreshing as a cold drink to quench your thirst. Among the myriad of summer beverages, the frozen strawberry basil lemonade stands out as a delightful choice. This vibrant concoction not only tantalizes your taste buds but also offers a unique blend of flavors that perfectly encapsulates the essence of summer. With its sweet strawberries, aromatic basil, and zesty lemon, this drink is a celebration of fresh ingredients and seasonal produce.

Frozen Strawberry Basil Lemonade

Beat the summer heat with a delicious glass of frozen strawberry basil lemonade! This vibrant drink combines sweet strawberries, zesty lemons, and aromatic basil for a unique flavor experience that’s as refreshing as it is healthy. Packed with antioxidants and vitamins, it’s the perfect way to cool off on hot days. Simple to make, this slushy delight is perfect for gatherings or a relaxing afternoon at home. Get ready to impress your guests with this colorful, tasty treat!

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Ingredients

2 cups frozen strawberries

1 cup fresh basil leaves, packed

1/2 cup freshly squeezed lemon juice (about 4 lemons)

1/3 cup honey or agave syrup (adjust sweetness to taste)

2 cups cold water

Lemon slices and basil sprigs for garnish

Instructions

In a blender, combine the frozen strawberries, fresh basil leaves, lemon juice, honey (or agave syrup), and cold water.

Blend on high until the mixture is smooth and the strawberries and basil are fully puréed.

Taste the mixture and adjust sweetness by adding more honey or agave syrup if desired. Blend again briefly to combine.

If you prefer a thicker consistency, add a few more frozen strawberries and blend until incorporated.

Pour the lemonade into glasses and garnish with lemon slices and basil sprigs.

Serve immediately with a straw or spoon for stirring, and enjoy the refreshing flavors!

Prep Time: 10 minutes | Total Time: 10 minutes | Servings: 4