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In today's fast-paced world, finding healthy snacks that satisfy our cravings can be a challenge. That's where the Frozen Apple Cinnamon Yogurt Rings come in—a delightful combination of crisp apples, creamy yogurt, and aromatic cinnamon that not only tastes amazing but also packs a nutritional punch. This recipe is perfect for anyone looking to indulge in a sweet treat without compromising their health. With the growing emphasis on mindful eating and nutritious snacking, these yogurt rings stand out as a refreshing choice for both kids and adults.

Frozen Apple Cinnamon Yogurt Rings

Discover a delicious and nutritious snack with Frozen Apple Cinnamon Yogurt Rings! This easy recipe combines crisp apple slices, creamy Greek yogurt, and the warmth of cinnamon for a satisfying treat that’s perfect for kids and adults alike. Packed with probiotics, fiber, and essential vitamins, these yogurt rings are not only refreshing but also great for your health. Customize with your favorite toppings for an extra crunch and enjoy a guilt-free indulgence that fuels your day!
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Ingredients
  

2 large apples (such as Granny Smith or Honeycrisp)

2 cups plain Greek yogurt

2 tablespoons honey or maple syrup

1 teaspoon ground cinnamon

½ teaspoon vanilla extract

¼ cup granola (optional, for topping)

¼ cup finely chopped walnuts or pecans (optional, for topping)

Instructions
 

Prepare the Apples: Wash the apples and core them. Slice them into rounds about 1/2 inch thick. You should get about 4 to 5 rounds per apple.

    Make the Yogurt Mixture: In a medium bowl, combine the Greek yogurt, honey (or maple syrup), ground cinnamon, and vanilla extract. Stir until well blended.

      Coat the Apple Rings: Lay out the apple rings on a baking sheet lined with parchment paper. Using a spatula or a spoon, generously spread the yogurt mixture onto each apple slice, making sure to cover them completely.

        Add Toppings (Optional): If desired, sprinkle granola and chopped nuts on top of the yogurt-coated apple rings for added texture and crunch.

          Freeze: Place the baking sheet in the freezer for about 2-3 hours, or until the yogurt is completely frozen and firm.

            Serve: Once frozen, carefully remove the apple rings from the baking sheet. You can serve them immediately or store them in an airtight container in the freezer for later. Enjoy as a refreshing snack or healthy dessert!

              Prep Time, Total Time, Servings: 10 minutes | 3 hours (freezing) | Makes 8-10 rings.