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In the culinary world, air frying has emerged as a revolutionary cooking method, transforming the way we prepare our favorite crispy snacks. This innovative technique uses hot air circulation to cook food, allowing it to achieve that coveted crunchy texture with significantly less oil than traditional frying methods. As a result, air-fried snacks provide a healthier alternative without sacrificing flavor or satisfaction. One such delightful recipe that exemplifies this approach is "Crunchy Delight: Air-Fried Wonton Chips," a quick and easy treat that’s perfect for gatherings or casual snacking.

Crispy Air-Fried Wonton Chips

Discover the joy of crispy snacking with Crunchy Delight: Air-Fried Wonton Chips! This quick and easy recipe transforms versatile wonton wrappers into delicious chips using an air fryer for a healthier crunch. Perfect for parties or movie nights, these chips are customizable with your favorite seasonings and pair wonderfully with various dips. Enjoy a guilt-free snack that’s both satisfying and flavorful, all while embracing a lighter cooking method!
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Ingredients
  

20 square wonton wrappers

2 tablespoons olive oil (or cooking spray)

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon paprika (or chili powder for a kick)

1/2 teaspoon sea salt

Optional: Dipping sauces (sweet chili, soy sauce, or salsa)

Instructions
 

Preheat the Air Fryer: Start by preheating your air fryer to 350°F (175°C) for about 3-5 minutes.

    Prepare the Wonton Wrappers: Lay the wonton wrappers flat on a clean surface. If desired, you can cut them into triangles or leave them as squares for varied presentation.

      Season the Chips: In a small bowl, mix together the garlic powder, onion powder, paprika, and sea salt. Brush each wonton wrapper lightly with olive oil or spray them to give an even coat. Sprinkle the seasoning mixture evenly over both sides of the wrappers.

        Air Fry the Chips: Carefully place the seasoned wonton wrappers in a single layer in the air fryer basket. Avoid overcrowding to ensure they cook evenly. You may need to work in batches depending on the size of your air fryer.

          Cooking Time: Air fry the wonton wrappers for about 3-4 minutes, flipping them halfway through. Keep an eye on them, as cooking times may vary based on your air fryer model – you want them golden brown and crispy!

            Cool and Serve: Once crispy, remove the wonton chips from the air fryer and let them cool on a paper towel. Serve with your favorite dipping sauces.

              Prep Time, Total Time, Servings: 10 minutes | 15 minutes | 4 servings