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Pasta dishes hold a special place in the hearts of food lovers around the world. From the comforting warmth of a classic spaghetti Bolognese to the rich flavors of a creamy fettuccine Alfredo, the versatility of pasta makes it a go-to choice for any meal, whether casual or elegant. One particular dish that stands out for its delightful combination of flavors is Creamy Dreamy Tomato Basil Pasta. This dish is not just about sustenance; it’s an experience, celebrating the harmony of creamy sauces and fresh, vibrant ingredients.

Creamy Tomato Basil Pasta

Indulge in the comforting flavors of Creamy Dreamy Tomato Basil Pasta, a dish that transforms simple ingredients into a culinary delight. Featuring penne pasta coated in a luscious cream sauce, ripe tomatoes, and fragrant basil, this recipe is perfect for any occasion. Quick to prepare and adaptable, it caters to both casual family dinners and elegant gatherings. Experience the joy of creating and sharing this mouthwatering pasta dish tonight!
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Ingredients
  

8 oz (225 g) penne pasta

2 tablespoons olive oil

3 cloves garlic, minced

1 can (14 oz) crushed tomatoes

1 cup heavy cream

1 teaspoon dried oregano

1 teaspoon sugar (optional, to balance acidity)

Salt and pepper to taste

1 cup fresh basil leaves, chopped

½ cup grated Parmesan cheese

Extra basil and Parmesan for garnish

Instructions
 

Cook the Pasta: In a large pot of salted boiling water, cook the penne pasta according to package instructions until al dente. Drain and set aside, reserving about ½ cup of the pasta water.

    Sauté the Garlic: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to burn it.

      Prepare the Sauce: Add the crushed tomatoes to the skillet. Stir in the heavy cream, dried oregano, and sugar (if using). Bring the mixture to a gentle simmer and cook for about 5-7 minutes, stirring occasionally.

        Season the Sauce: Taste the sauce and add salt and pepper according to your preference. If the sauce is too thick, stir in some reserved pasta water until you reach your desired consistency.

          Combine Pasta and Sauce: Toss the cooked penne pasta in the creamy tomato sauce. Add the fresh basil and grated Parmesan cheese, mixing everything until well combined.

            Serve: Plate the creamy tomato basil pasta, garnishing with extra basil leaves and a sprinkle of Parmesan cheese. Serve warm and enjoy!

              Prep Time, Total Time, Servings: 10 minutes | 25 minutes | 4 servings