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Toasting walnuts is a crucial step in preparing your creamy maple walnut oatmeal; it significantly enhances the flavor profile of the dish. When walnuts are toasted, their natural oils are released, resulting in a richer, deeper taste that complements the sweetness of the maple syrup beautifully. This simple technique transforms the walnuts from a mere topping into a star ingredient that adds depth and complexity to your oatmeal.

Creamy Maple Walnut Oatmeal

Start your day right with Creamy Maple Walnut Oatmeal, a delicious and nutritious breakfast choice. This comforting dish combines rolled oats, toasted walnuts, and a drizzle of maple syrup for a perfect balance of flavor and health benefits. High in fiber and packed with essential vitamins, oatmeal supports heart health and digestion. Simple to prepare, this recipe can be customized with your favorite fruits and spices, making breakfast satisfying and enjoyable every time.

Ingredients
  

1 cup rolled oats

2 cups milk (or non-dairy milk of choice)

1/4 cup chopped walnuts

1/4 cup maple syrup (adjust to taste)

1/2 teaspoon vanilla extract

1/4 teaspoon cinnamon

Pinch of salt

Fresh fruit for topping (such as banana, berries, or apple slices)

Extra walnuts for garnish (optional)

Instructions
 

Toast the Walnuts: In a dry skillet over medium heat, add the chopped walnuts. Toast them for about 3-4 minutes, stirring frequently until they’re fragrant and golden. Remove from heat and set aside.

    Cook the Oats: In a medium saucepan, combine the rolled oats, milk, cinnamon, and a pinch of salt. Bring the mixture to a gentle boil over medium-high heat, stirring occasionally.

      Simmer: Once boiling, reduce the heat to low and let it simmer for about 5-7 minutes, or until the oats are creamy and have absorbed most of the milk. Stir occasionally to prevent sticking.

        Add Flavor: Remove the oatmeal from the heat and stir in the toasted walnuts, maple syrup, and vanilla extract. Mix well until everything is evenly combined.

          Serve: Ladle the creamy oatmeal into bowls. Top with your choice of fresh fruit and additional walnuts if desired.

            Drizzle and Enjoy: Drizzle a bit more maple syrup over the top for added sweetness if you like, then serve warm and enjoy your delicious breakfast!

              Prep Time, Total Time, Servings: 5 minutes | 15 minutes | 2 servings