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In the fast-paced world we live in, breakfast is often the first meal to get sacrificed when time is of the essence. Yet, breakfast is crucial for jumpstarting our day, providing the necessary energy to tackle our morning routines. Enter overnight oats—a convenient breakfast trend that has taken the culinary world by storm. They are simple to prepare, customizable, and packed with nutritional benefits. However, we’re about to take this concept a step further with a delightful twist: Chocolate Hazelnut Delight Overnight Weetabix Jars.

Chocolate Hazelnut Overnight Weetabix Jars

Transform your breakfast routine with Chocolate Hazelnut Delight Overnight Weetabix Jars, an easy and nutritious twist on overnight oats. Featuring crunchy Weetabix as the base, this recipe combines the indulgent flavors of chocolate and hazelnuts while offering a wealth of health benefits. Packed with fiber, protein, and essential nutrients, these jars are perfect for busy mornings or leisurely brunches. Discover how to create this delicious breakfast experience and enjoy the versatility of toppings for a personalized touch!
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Ingredients
  

4 Weetabix biscuits

2 cups unsweetened almond milk (or milk of choice)

4 tablespoons chocolate hazelnut spread (like Nutella)

1 tablespoon chia seeds

1 teaspoon vanilla extract

2 tablespoons honey or maple syrup (adjust to taste)

1/2 cup Greek yogurt (optional for creaminess)

1/4 cup chopped hazelnuts (for topping)

1/2 banana, sliced (optional topping)

Pinch of sea salt

Instructions
 

Prep the Base: In a large mixing bowl, crumble the Weetabix biscuits into smaller pieces. This will help soak up the almond milk more evenly.

    Mix the Wet Ingredients: In a separate bowl, whisk together the almond milk, chocolate hazelnut spread, chia seeds, vanilla extract, honey (or maple syrup), and a pinch of sea salt until well combined.

      Combine Ingredients: Pour the wet mixture over the crumbed Weetabix and stir until fully combined. If you prefer a creamier texture, fold in the Greek yogurt at this stage.

        Jar It Up: Divide the mixture evenly among two or four jars, depending on your serving size.

          Chill Overnight: Seal the jars with lids and place them in the refrigerator overnight (or for at least 4 hours) to allow the Weetabix to absorb the liquid and flavors.

            Serve and Garnish: The next morning, remove the jars from the refrigerator. Top with chopped hazelnuts, sliced banana, an extra drizzle of chocolate hazelnut spread, or any other toppings of your choice.

              Enjoy!: Grab your jar and enjoy this delicious, nutritious, and satisfying breakfast on-the-go!

                Prep Time: 15 minutes | Total Time: 8 hours (overnight) | Servings: 2-4