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If you're looking for a snappy, flavorful snack that can elevate any gathering or serve as a delicious side dish, look no further than fiery air fryer jalapeño zucchini rounds. These bite-sized treats combine the mild sweetness of zucchini with the spicy kick of jalapeños, all enveloped in a crispy, cheesy coating that tempts your taste buds with every bite. As more people lean toward healthier cooking methods, the air fryer has emerged as a popular kitchen appliance, making it easier than ever to create crispy dishes without the need for excess oil.

Air Fryer Jalapeño Zucchini Rounds

Discover the perfect blend of flavors with Fiery Air Fryer Jalapeño Zucchini Rounds! These crunchy bites combine the mild sweetness of zucchini with the spicy kick of jalapeños, all wrapped in a cheesy coating. Ideal for gatherings or as a tasty side dish, they are cooked in an air fryer for a healthier twist. Simple to make, these rounds deliver a satisfying crunch that everyone will love, making them a delightful addition to your snack or meal options.
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Ingredients
  

2 medium zucchinis, sliced into 1/4 inch rounds

2 fresh jalapeños, finely chopped (adjust based on spice preference)

1/2 cup shredded cheddar cheese

1/2 cup breadcrumbs (panko for extra crunch)

1/4 cup grated Parmesan cheese

1 teaspoon garlic powder

1 teaspoon onion powder

1 teaspoon smoked paprika

Salt and pepper to taste

Olive oil spray

Instructions
 

Prep the Zucchini: Wash the zucchinis and slice them into 1/4 inch thick rounds. Pat them dry with a paper towel to remove excess moisture, which will help them crisp up in the air fryer.

    Make the Cheese Mixture: In a mixing bowl, combine the cheddar cheese, Parmesan cheese, chopped jalapeños, garlic powder, onion powder, smoked paprika, salt, and pepper. Mix until well-combined.

      Coat the Zucchini Rounds: Lightly spray each zucchini round with olive oil on both sides. Then, take a generous spoonful of the cheese mixture and press it onto one side of each round to ensure it adheres well.

        Preheat the Air Fryer: Preheat your air fryer to 375°F (190°C) for about 5 minutes.

          Air Fry the Zucchini Rounds: Place the coated zucchini rounds in a single layer in the air fryer basket, being careful not to overcrowd them (you may need to do this in batches). Air fry for 8-10 minutes until the cheese is bubbly and golden brown, and the zucchini is tender.

            Serve: Once cooked, carefully remove the rounds from the air fryer and let them cool slightly. Serve warm as a tasty appetizer or side dish!

              Prep Time: 10 minutes | Total Time: 20 minutes | Servings: 4